The crispy shredded chicken

There are several Chinese but my favorite is the crispy shredded chicken. I think that anyone who loves food will have this as one of their favourite. I have been trying to make this recipe for the longest time period and found difficulty every time. I recently was able to make one after several times of trial, ever since I have been a professional at this. Every time trying something new. The crispy shredded chicken and vegetables mixed with a sweet-savory sauce will fit several people. the fancy thing about this is that it has honey and chili sauce completely covering the chicken. It is important that the chicken is warm for it to shred well however allowing it to rest a few minutes creates the best texture without becoming stringy and dry. This needs to make you hungry, the sauce goes well with the chicken. How would you prefer to serve it with the dish or coat your chicken with it?